Not a huge almond fan here but, they're tolerable so..
Luckily for me, it doesn't have much almond taste. In fact, it tastes pretty bland on its own. Nothing some good sandwich fixings can't help.
Now the bread itself is also super dry so, I'd definitely not suggest eating it plain. Who would do that any way? Right? *raises hand* lol
Since Food For Life recommend keeping their bread refrigerated, I prefer to pop it in the toaster. No time to wait for it to warm up by itself. If you toast the bread, the crust will get hard so try to use a low setting.